Side Dishes

Stuffed Cabbage With Gruyère

Stuffed Cabbage With Gruyere Recipe

Stuffed cabbage with Gruyère is one of my mother-in-law’s top favorite dishes. I have eaten this dish in many places but hers is by far the best I have ever tasted. She shared her recipe with me, I hope you will enjoy it as much as I do.

Baked Potatoes

Baked Potatoes Recipe

I love potatoes in every which way they can be prepared, and baked potatoes are no exception. I serve them as a side dish when we have guests, but sometimes when I’m home alone, I’ll eat them as my main dish, since potatoes are quite filling anyway. Whichever way you prefer to have your potatoes, …

Baked Potatoes Read More »

Pasta, Olive And Tomato Salad

Pasta, Olive And Tomato Salad Recipe

I have never been able to have a salad only for lunch or dinner, except for pasta salad. Every other type of salad only works as a side dish for me. This salad is rich in olive and tomato flavors. You can use any type of pasta here, it will work just as well.

Egg Salad

Egg Salad Recipe

I love egg salad in all its simplicity. It is easy to make and requires only just a few ingredients. You can have it in a sandwich, as a side dish, or as a filling in pita bread. It is also great for college students who want quick and easy meals.


Samosas Recipe

Samosas aren’t that difficult to make, but rolling the dough can be rather labor-intensive. Whenever I make them, I always get my family to help roll the dough (samosas are the reason I own 4 rolling pins), and that helps me get them done quickly. If you don’t have anyone to help you out, don’t …

Samosas Read More »