Coconuts are one of those foods that can easily be incorporated into any meal. It’s pretty versatile and always tastes good. Today I bring you this delicious coconut pudding that is so simple to make. Those of you who love sweet things will definitely love this one.
- Beat the butter and sugar together. Add the eggs and vanilla essence and beat well.
- Sift the dry ingredients and add, with milk and coconut, and mix well.
- Pour into a greased ovenproof dish and bake in a preheated oven at 350°F/180°C for about 45 minutes until golden brown. Serve with custard or cream.
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