Maui Chicken Sandwich

Maui Chicken Sandwich Recipe

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Maui chicken sandwich, also known as Hawaiian chicken sandwich, is a delicacy that we love around here. We usually make it for a packed lunch for school and work, and even for lunch when we’re at home sometimes.

Maui Chicken Sandwich

Difficulty:BeginnerPrep time: 10 minutesCook time: 20 minutesMarinate: 15 minutesTotal time: 45 minutesServings:4 servings

Ingredients

Instructions

  1. Combine the pineapple, oregano, and garlic powder in a shallow non-metallic dish.
  2. Add the chicken, turn to coat both sides, cover and marinate for 15 minutes in the refrigerator.
  3. Broil the chicken and pineapple slices for 5 – 8 minutes on each side (brushing occasionally with the reserved marinade) until the chicken is no longer pink in the center and the pineapple is golden brown. Discard any remaining marinade.
  4. Combine the Thousand Island dressing, water chestnuts, and ground red pepper. Spread onto halves of rolls. Top with the chicken, bell pepper, lettuce, pineapple, and top halves of rolls.

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